I’ve always been a big fan of Anthony Bourdain. I’ve read just about everything he wrote and watched every episode of every show. I was so excited to to get his cookbook Appetites and try out his recipes. This was a modification, based on ingredients I could find, on his Macau Style Pork Chop Sandwich. It was delicious. Needless to say, I was heartbroken when he left us. Way too early. RIP.
Beverage, Product and Food Photography